Sunday, May 27, 2012

Twix Peanut Butter Chocolate Cookie Bars 1.68 Oz ea, 24 bars

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Twix Peanut Butter Chocolate Cookie Bars 1.68 Oz ea, 24 bars Review


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Twix Peanut Butter Chocolate Cookie Bars 1.68 Oz ea, 24 bars Feature

  • Chocolate cookie and peanut butter covered in milk chocolate
  • Package of 24-count of Twix peanut butter cookie bars
  • 1.68 Oz each
  • Individually wrapped packages of 2 cookies each
Twix Peanut Butter Cookie Bars. A new delicious Twix bar is on the market and it's called Twix PB! These delicious candy bars are a chocolate cookie and peanut butter covered in milk chocolate. Each box comes with twenty-four 1.68 ounce packages. 24 Individually wraped packages of 2 cookies each.


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May 27, 2012 20:19:07

Friday, May 18, 2012

Twix Peanut Butter Cookie Bars (24 Count)

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Twix Peanut Butter Cookie Bars (24 Count) Review


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Twix Peanut Butter Cookie Bars (24 Count) Feature

  • Package of 24-count of Twix peanut butter cookie bars
  • Chocolate cookie and peanut butter covered in milk chocolate
  • Individually wrapped packages of 2 cookies each
Twix Peanut Butter Cookie Bars. A new delicious Twix bar is on the market and it's called Twix PB! These delicious candy bars are a chocolate cookie and peanut butter covered in milk chocolate. Each box comes with twenty-four 1.68 ounce packages. 24 Individually wraped packages of 2 cookies each.


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May 18, 2012 19:28:04

Thursday, May 10, 2012

Peanut Butter & Co. Peanut Butter, White Chocolate Wonderful, 16-Ounce Jars (Pack of 6)

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Peanut Butter & Co. Peanut Butter, White Chocolate Wonderful, 16-Ounce Jars (Pack of 6) Review


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Peanut Butter & Co. Peanut Butter, White Chocolate Wonderful, 16-Ounce Jars (Pack of 6) Feature

  • Case of 6, 16-ounce jars (total of 96-ounces)
  • All-natural and made exclusively with US-grown peanuts
  • Great for sandwiches and baking too
  • No added sugar, no cholesterol, no trans fats, no hydrogenated oil, no high fructose corn syrup
  • Certified kosher, vegan, and is even gluten-free
Our all-natural peanut butter blended with sweet white chocolate. More than just a sandwich spread, it is fantastic on fruit, spooned over ice cream, when used as an ingredient in baked goods, or simply eaten out of the jar. It contains no cholesterol, no trans- fats, no hydrogenated oils, and no high-fructose corn syrup. It is also gluten-free, vegan, and certified kosher pareve by the Orthodox Union. The shelf life is 6 months after opening, if stored in a cool, dry place.


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May 10, 2012 22:26:06

Sunday, May 6, 2012

Barbara's Hand-Made Cookie Pies Gourmet Double Baked Butter Cookies

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Barbara's Hand-Made Cookie Pies Gourmet Double Baked Butter Cookies Review


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Barbara's Hand-Made Cookie Pies Gourmet Double Baked Butter Cookies Feature

  • Perfect gift for any occasion!
  • Each batch of cookies are baked fresh and shipped the same day.
  • We use only the finest ingrediants, including fresh creamery butter, sugar, unbleached flour, real vanilla, whole eggs.
  • 1 Lb, 40-44 cookies
  • Contains no added preservatives and no artificial flavorings.
Our double-baked Butter Cookie has a crisper, caramelized flavor. Crunch a bunch of these hearty delights! Made only with fresh creamery butter, sugar, unbleached flour, real vanilla, whole eggs. We use no added preservatives and only kitchen-fresh ingredients in our recipes. Each Cookie Pie is made fresh, then shipped to you. For maximum freshness and quality, they can stay at room temperature for approximately 7 days. If you don't plan on eating your cookies right away, we recommend refrigeration (for up to 14 days) or freezing them (for up to 3 months). Wholesome and pure ingredients go into each one of Barbara's Cookie Pies such as unbleached and unbromated flour, pure creamery butter (not oil), pure chocolate (not 'coatings'), whole eggs, pure vanilla extract (not artificial flavors,) premium preserves, fresh nuts and so on - overall the best quality ingredients we can find. As a small business, it can be challenging to obtain these products cost effectively, but after numerous kitchen tests and tastings, we taste the difference and hope you will too.


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May 06, 2012 12:33:05